Monday through Friday from 11 AM to 3 PM (dine-in only)
“Meat and Three” Lunch Specials
(all served with cornbread)
Monday – Fried or Grilled Pork Chop
Tuesday – Hamburger Steak (with or without mushrooms and/or onions)
Wednesday – Meatloaf
Thursday – Chicken Fried Chicken w/ White Sawmill Gravy
Friday – Catfish
Saturday – Chef’s Special
** Vegetable Plate (Monday-Saturday; choose 4) **
Vegetables
petite garden salad | petite caesar salad | french fries | sweet potato fries | mashed potatoes | broccoli | macaroni & cheese | hush puppies | green beans | cole slaw | grilled asparagus | fried okra
Weekday Lunch Specials
Specialty Slice & Salad $12 Choose any of our specialty pizza slices and a petite garden or caesar salad.
Spaghetti $10 Spaghetti noodles tossed in mama lorino’s marinara topped with a large homemade meatball and parmesan cheese. Served with a breadstick.
Grilled Chicken Pasta $10 Spaghetti noodles and grilled sliced chicken tossed with bell peppers, onions, and mushrooms and served with a garlic breadstick.
Veggie Pasta $10 A generous portion of Spaghetti pasta with caramelized onions and mushrooms, topped with grilled eggplant, fresh parmesan and served with a breadstick.
Stuffed Ravioli $10 Choice of large, stuffed beef, mushroom, or cheese ravioli with your choice of alfredo, pesto, or marinara sauce. Served with a garlic breadstick.