• Lemon and Garlic Shrimp Pasta

    • 16

    Large grilled shrimp tossed into a generous portion of spaghetti pasta with a buttery lemon and garlic sauce, fresh spinach and a little crushed red pepper. This pasta is topped with Parmesan cheese, fresh basil and served with a garlic breadstick.

  • Buffalo chicken sandwich - The Filling Station

    Buffalo Chicken Sandwich

    • 12

    Hand-breaded and fried chicken breast tossed in our house buffalo sauce and piled high on a bun with pepperjack cheese, lettuce, tomato and onion. This sandwich is served with your choice of sea salt-battered fries, sweet potato fries with a caramel drizzle or balsamic fusilli pasta.

  • Plant-Based Burger

    • 12

    A "meatless" and entirely plant-based burger on an open-faced bun with lettuce, tomato, red onion and a pickle spear. This sandwich is served with your choice of sea salt battered fries, sweet potato fries with a caramel drizzle, or balsamic fusilli pasta.

  • 10” Cauliflower Crust Pizza

    • 12

    Choose any 2 toppings and your sauce on a seasoned cauliflower crust. This special is a delicious twist on an Italian tradition!

  • Snacketizers

  • Fried Dill Appetizer

    • 7

    Large dill pickle spears battered, fried and served with a house sriracha ranch for dipping. A tasty twist on an original favorite!

  • Fried Green Beans Appetizer

    • 7

    Fried green beans sprinkled with parmesan cheese and served with a side of Mama Lorino’s famous marinara sauce.

  • Cauliflower Bites

    • 7

    Breaded and fried cauliflower bites tossed in buffalo sauce, served with a side of ranch.